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Ingredients: Kangaroo (meat), lamb heart, lamb liver, chard*, squash*, celery*, zucchini*, lettuce*, probiotic (lactobacillus casei K9-1, lactobacillus fermentum K9-2, inulin).
Nutritional Analysis:
MOISTURE 79.23%
PROTEIN 16.0%
FAT 3.15%
ASH 0.97%
FIBER 0.18%
CALCIUM 0.16%
PHOSPHOROUS 1.69%
KCAL/100G (ENERGY) 84
Keep Frozen.
Made in Port Coquitlam, BC.